Sunday, April 18, 2010
Sunday Cheers!
Monday, April 12, 2010
Hello Kitty Wine


Tuesday, January 26, 2010
A Walk on Pike




Crazy....I never noticed the building that housed Cupcake Royale (even though I've been here before and drive by all the time). I was walking across the street and it literally caught my breath. It's red and pink! The building is called Eleven Eleven East Pike. The website shows pictures and renderings of the gourgous condos in this building. I dream of living here somday....sign.


Wednesday, November 18, 2009
Drink Pink






Sunday, October 4, 2009
Man Loves Pink
Thursday, September 24, 2009
ROSANGEL-My new Angel!

Oh tequila, how I love you! This new tequila is from Gran Centenario’s and their latest 2009 release. The classic tequila producer began to distribute the world’s only hibiscus infused reposado tequila this past February. Each bottle is infused with the flowers then aged in port barrels for nearly 2 months in order to achieve its soft pink color. And of course, the tequila is made from 100% highland blue agave.
Roseangel was recently praised in the New York Times for its subtle floral notes. Tequila lovers can rest assured that the unique taste of Gran Centenario is not masked by a sweet rosy concoction.
According to Gran Centenario, Roseangel features “a complex perfumed nose with ripe fruit and floral notes, plus hints of vanilla. The palate holds flavors of dried fruits, which leads to a smooth and gentle finish.”
I love it when the packaging is this fun! And visit the website. Just lovely.
Friday, August 28, 2009
It's Party Time!

Monday, January 19, 2009
New Year, New Pink
With all my LOVE TANYA
Ingredients:6 raspberries
2 oz. Stoli Razberi
1 oz. sweet and sour mix
1 oz. cranberry juice
1/2 oz. cream
1 bottle sparkling white wine
Crush three raspberries in a cocktail shaker. Add Stoli Razberi, sweet and sour mix, cranberry juice and cream. Shake and strain. Top with a splash of sparkling wine and garnish with three raspberries on a toothpick.
Tuesday, June 10, 2008
Thursday, April 10, 2008
Wine with attitude














